As part of the expansion on the west end of the Downtown Disney District at the Disneyland Resort, four new dining options are coming to a new Parkside Market along with a new stage and lawn.
Parkside Market
Parkside Market will be operated by Levy and will include four dining offerings under one roof.
Seoul Sister
Seoul Sister is a fast-casual modern eatery that will serve a Korean-forward menu based on bibimbap (Korean rice bowls) with a California twist. Executive Chef Kelly Kim will showcase bold Korean flavors through marinated meats, colorful vegetables and savory sauces over rice, noodles or salad, plus appetizers, an Asian-inspired breakfast menu, and hand-crafted drinks.
Sip & Sonder
Sip & Sonder, from founders Amanda-Jane Thomas and Shanita Nicholas, is a Black women-owned brand that has been recognized as one of the best cafés in L.A. by the Los Angeles Times. Guests in the district can expect to enjoy Sip & Sonder’s signature lattes, as well as fresh treats, frozen drinks and Caribbean-inspired bites.
GG’s Chicken Shop
GG’s Chicken Shop, from Boka Restaurant Group, was founded by James Beard Award-winning restaurateurs Rob Katz and Kevin Boehm, alongside Michelin Star Chef Partner Lee Wolen. Affectionately named after Wolen’s mother Geri, the shop will serve a family-friendly menu of chicken sandwiches, salads, and classic dinner table sides. The first brick-and-mortar GG’s Chicken Shop opened earlier this year in Chicago and this new location in Downtown Disney District will be its first on the West Coast.
Second Story Bar
The forth dining option will be a second story bar. The bar will be an al fresco spot offering great views to sip signature craft cocktails and mocktails from mixologists who infuse, muddle, stir, shake and swizzle the freshest mixes using local ingredients and artful garnishes. Refreshing selections will include frozen lemonades, frozés, espresso martinis, shareable cocktails and spirit-free elixirs.
New Stage & Lawn
Later this year, Downtown Disney will open a new stage and lawn for special events, activities, musical entertainment and more on the west end of the district. In this brand-new area, you’ll also be able to see a soaring new sculptural tower designed by Nikkolas Smith. This new tower will pay tribute to the sublime work of pioneering architects of color in Southern California during the mid-20th century with unique geometric patterns in the sculpture, evoking the famed mid-century buildings they created.
Future Plans
Future plans for the Downtown Disney district will also bring Din Tai Fung, a world-renowned Chinese restaurant known for its soup dumplings and noodles, plus masterful Mexican cuisine by Michelin-starred Chef Carlos Gaytán at Paseo and Céntrico, and the popular California-Cuban cheese rolls and pastries to come from Porto’s Bakery and Cafe. An opening date for these new locations have not yet been announced.
Conclusion
Are you looking forward to these new dining options? Are you excited about the new stage and lawn area at Downtown Disney? Let me know your thoughts by sending me a message. I would love to hear from you.
Note: Image is Artist Concept Only, copyright Disney.
